Frank Carlson Library

"The only book you'll ever need to create perfectly delicious cakes, pastries, biscuits, breads, pizzas and desserts time and time again. Featuring more than 80 recipes!"--back cover.

"When Gemma left her hometown of Haven Ridge, Colorado, years ago in a cloud of controversy, she swore she would never return. And she's kept that promise, instead building her reputation as one of LA's preeminent family law attorneys. But when her lifelong best friend begs her to come stay with her teen stepdaughter, Taylor, while she's on a business trip, Gemma doesn't have the heart to refuse. She'll simply keep a low profile, do her honorary aunt...

Simple recipes for sweet and savory bites From the frozen treats we look forward to during the hot days of summer to all-day suckers, hot dogs, and even cake, everything tastes better on a stick. So why not pie? Pie Pops are just that, mini pies on a stick that will appeal to both young and old alike. With simple recipes and ingredients that include sweet and savory fillings, people of all ages will appreciate this simple, portable way to enjoy traditional...

Indulge in Sweet Mastery: Culinary Confections Unveiled Are you yearning to master the art of creating exquisite pastries? Dive into "Culinary Confections: A Palette of Pastry Delights" where every page unveils the secrets to perfecting the art of baking. Whether you're a novice or an experienced baker, this book is your gateway to crafting confections that mesmerize the taste buds. About This Book:Unlock the Secrets: Delve into step-by-step guides...

Obra práctica y sencilla que reúne más de 300 recetas fundamentales de la repostería chilena sin olvidar, por supuesto, las clásicas. Este libro será una útil guía para quieres deseen adentrarse en la repostería casera con sencillez y recuperar el sentido del postre casero como oportunidad para disfrutar en familia. En cada receta se señala su grado de dificultad, su elaboración paso a paso y recomendaciones. Se incluye también una descripción...

A healthier alternative to traditional desserts, moms and kids alike will love creating these incredible, no-bake recipes featuring your favorite cereal treats. In Super Cute Crispy Treats, food crafting expert Ashley Fox Whipple will show you over 100 ways to make an extraordinary crispy treat. Experiment with all new flavors like Caramel and Sea Salt, Kool-Aid, Peanut Butter and Jelly, and Pretzel and Chocolate. For parties, go beyond the ordinary...

Praised by Bon Appetit, DailyCandy, and Sunset magazine, the secrets behind Dani Cone's signature handmade, all-natural miniature pies are revealed for the first time inside Cutie Pies: 40 Sweet, Savory, and Adorable Recipes. Whether you're grabbing the perfectly portable Flipside on the way to work, enjoying a Piejar as a tasty afternoon treat, or looking for a fun and impressive dinner party dessert, Cutie Pies provides the perfect morsels to satisfy...

Bienvenue dans mon livre de cuisine sur les amuse-bouches ! Les amuse-bouches sont de petites bouchées savoureuses qui stimulent les papilles gustatives avant un repas. Dans ce livre, je partage avec vous mes recettes préférées pour créer des amuse-bouches délicieux et élégants pour toutes les occasions, que ce soit pour un apéritif, un buffet ou une soirée entre amis.

Indulge in elegant premium desserts with this collection of recipes from the beloved British company. The Dessert Deli is a gorgeous, mouth-watering collection of recipes, bringing luxurious desserts to the comfort of your own home. Pastry chef Laura Amos brings beautiful desserts to their rightful place: the forefront of any meal. Going beyond cupcakes, this cookbook covers the full spectrum of tasty treats: from indulgent Belgian Chocolate Mousse...

The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and every-day life, but they also let us actively delve into our own history – with a taste of what, how and when, people ate, drank, and socialized.