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"What's for dinner?" Three words every mom dreads. Don't panic! The Six Sisters are here to help you answer that question. The Sisters have gathered together more than 150 of their most popular recipes for entrees, side dishes, and desserts and have combined them into 52 stress-free menus of perfectly prepared three-course meals. Filled with delicious tried-and-true family favorites and oh-so-easy-to-make dishes, A Year with Six Sisters' Stuff features...
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A book of Italian dishes that can be enjoyed in the comfort of your home, with out having to dine out. These dishes are just like the ones in an Italian restaurant, except these you can prepare at home with this easy to follow book of recipes. You can enjoy some of your favorite pasta dishes. Chicken dishes, veal dishes, etc., without having to leave your home.
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Colorful, creative, elegant or laid-back, you can tap your inner élan and practice the fine art of entertaining. Too often, what seems daunting, difficult, pricey or painstaking becomes an event just waiting for your imagination and talent to bring it to life. With a little thought and a lot of heart, you can throw the unforgettable fete, one designed to celebrate your loved ones or honor more casual guests. Fun and festive, The Occasional Affair...
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Make a lasting impression with a stunning fruit, appetizer or dessert bouquet. Perfect for gift-giving or any celebration, these 40 homemade, edible centerpieces are easy-to-make, inexpensive, and beautiful. Just follow the step-by-step instructions to learn how to easily assemble fruit, appetizers or treats into memorable arrangements.
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Celebrate the seasons with the folks from Fool's Gold. New York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes. Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series, the residents of Fool's Gold have found joy, comfort and good times through food. Now two local Fool's...
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The only thing that compares with America's obsession with sports is our passion for eating. No wonder tailgating is a national pastime. Whether it's football, baseball, NASCAR, or the kid's soccer game one thing is certain: have parking lot, will cook. Hungry spectators need look no further than The Tailgating Cookbook for sizzling recipes guaranteed to please. Packed with burgers and brats, chili and stew, tasty kabobs, ideal side dishes, desserts,...
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Nestled deep in the South is a tiny Academy that teaches classes in the most important subject in the world: the domestic arts. The Academy's unique curriculum includes everything from cocktail-party etiquette to business entertaining, dealing with household guests, and cooking for the holidays. Here, after a little gentle instruction from Deans Pollak and Manigault, interspersed with plenty of humor, students find they are living healthier, having...
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Create exceptional parties with party-planning expert Courtney Whitmore, creator of Pizzazzerie.com.
Tablescapes, tips, DIY crafts, beautiful color photos, and more than 50 recipes, in an easy-to-follow format, to inspire every hostess. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney provides how-to instructions for more than a dozen occasions, each complemented by a sample tablescape; décor...
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... The passionate link between
love and food...
This book is created with pleasure in mind, both for those who love food and for those who love pleasure! It is perfect for a couple who have a little grey cloud hanging over their daily lives, with a few too many dinners just thrown on the table, a few too many evenings ending by turning off the bedroom light before little or no romance has occurred. This book is for the newly-married couple; it is...
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An all-new edition of the popular regional cookbook, The Great Entertainer features over 500 recipes in fourteen sections, from hors d'oeuvres to desserts. Three unique sections, "Camp Cooking," "Game Dishes," and "Cooking for a Crowd," focus specifically on recipes from the American West, honoring traditions established around campfires and chuck wagons long ago. Beautifully illustrated with magnificent art and artifacts from the Buffalo Bill Historical...
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Beyond pulling a room together with great fabrics and furniture pieces, Kathryn M. Ireland has an extraordinary talent for pulling together stunning tabletops and delicious meals. Here she celebrates good friends and great food in the French countryside and in southern California. In an elegant scrapbook style, she shares her notes and advice on entertaining, particularly outdoors. Join Kathryn and her talented friend Ithaka for a breakfast, lunchtime...
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The Gluten-Free Guide to Entertaining. 40 Crowd Pleasing Recipes for the Gluten-Free Foodie. You're an artist and the kitchen is a blank canvas. The recipes in this book are meant to inspire you to create something beautiful. Presentation is key! Your friends and family will marvel over your delicious creations. With a focus on organic, local, and seasonal foods, you'll create with a clear conscience. 4 sections: Appetizer, Brunch, Potluck, and Cocktails...
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Whatever an event's raison d'etre, a dinner on the grounds is filled with the classic elements of Southern culture-reshly cultivated food, family tradition, heirlooms, laughter and stories, all enjoyed in an outdoor venue. James T. Farmer III presents a collection of menus with mouthwatering recipes for every occasion, from traditional country church, hosted homecomings to lavish southern weddings, while reminding us that the art of grand Southern...
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The World Cup Cookbook has traveled the globe to bring you 32 authentic recipes from each of the nation's competing at the 2014 World Cup in Brazil. The World Cup Cookbook isn't just a cookbook. It's a journey that takes you to the world's best footballing nations, introduces you to the locals, let's you hear their stories and gives you a taste of their national identity. As a lifelong non-chef and football fan, I have aimed to capture the joyful...
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In the South, weddings, showers. birthdays, a retirement and high holidays, along with many of life's milestones and seasonal splendors all lend themselves to celebrations. Even the luxury of a Sunday evening at home with family-and friends considered to be family-can be a cause for a feast. Through luscious signature recipes, stories and gorgeous photography, Farmer and friends show us what southern hospitality is all about.
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Create a Charming Baby Shower
Photo of Every Recipe
Baby showers are so much fun — and with this easy book preparing for the shower can be fun as well. Put out Baby Bib Appetizers and Mongo-Pepper Salsa Crostini to start, and then follow with sweet bites — Luscious Chocolate Truffles, Baby Block Cereal Bars, and Salted Caramel Turtle Triangles. Then bring out the cake, the Baby's Bootie Cake or Baby Face Cake make a fun way to welcome a new little...
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Let Fay show you how to impress with no stress in the kitchen. Mumsnet Best Cookbook winner is back with over 100 deliciously easy and simple recipes that will keep your family and friends coming back for more. Fay Ripley knows how busy life can get. As a working mum-of-two and actress, she's juggled the needs of family, children and friends for years - and in the process has developed fail-proof recipes that dazzle every diner. Fay knows there are...
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From coast-to-coast, there is something universally common about our relationship with food. Its more than just the food we eat and the way we nourish our bodies. Its the way we feel when our food is shared and the manner in which we connect with others over a shared meal. But perhaps most importantly is the way in which a favorite heirloom recipe can allow a flood of treasured memories to invade our hearts with the simple aroma of ingredients. The...
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This book traces the journey that has been played out in homes, cabins, restaurants, hotels, culinary schools, movie trailers and all manner of venues that span the past fifty-plus years. Its roots are in the hospitality of a family farm table where homegrown food and hospitality were the catalyst of joy-filled memories. It was fine-tuned in multiple culinary schools, restaurants and travels abroad in some of the worlds' finest dining rooms. These...
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When I was a little girl I always loved to bake and cook with my Mother in the kitchen and of course sing and entertain until my Mother laughed so hard she cried! If you love to Cook Beautiful Food and are a Lover of Music, you will want to have my Recipe Book on your kitchen counter. With my new book, which includes my Music CD, you are not only getting almost 100 Recipes in Chapter 1; I may say there is a little storytelling, the growing years and...
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