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The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter.
Celebrating a year in desserts, BAKED's beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. You'll discover creative treats like Rum-infused Hair of the Dog Cake for New Year's Day and Peanut Butter Sheet Cake for Texas...
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Our disappointment with supermarket gluten free product was a major inspiration for this dessert e-Book. Any pre-packaged desserts were often disappointing, and always expensive. So we put this e-Book together of the most popular dessert recipes around at the moment, and a few of our personal favorites too! There is a good introduction to gluten free living, and basic tips and conversion tables too. We hope this e-Book is far reaching for so many...
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Originally published in 1921, this is a detailed look at the art of sweet making, containing much advice still of practical use today. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Vintage Cookery Books are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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A Sweet Taste of History captures the grandeur of the sweet table-the grand finale course of an 18th century meal. Rather than serving something simple, hostesses arranged elaborate sweet tables, displays of ornate beauty and delicious edibles meant to leave guests with a lasting impression. A Sweet Taste of History will have the same effect, lingering in the minds of its readers and inspiring them to get in the kitchen. This gorgeous cookbook blends...
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If you're just looking for something to cool down after a tiring day, or something to beat the heat, a Sorbet is what you've been looking for. But don't go confusing a Sorbet, with a Sherbet.
You see, a Sorbet can simply be considered as a type of "Italian Ice", whereas a Sherbet is a dairy based, fruit flavored ice treat.
Since I know dairy based products are not everyone's thing, and many people are just looking for a lower fat alternative, Sorbets...
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My life seems to have two main chapters. BF and AF: Before Food and After Food. Before food became my occupation and passion, my life consisted of aimless years of depression, drug abuse and dissatisfaction as a computer salesperson. After my recovery in the controversial Synanon community, I chose a new life empowered by baking bread and expanded into a rich career of inventing desserts. I knew nothing about what I was doing but I loved the journey...
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Sorbet is a wildly requested treat around the globe because of its tartness, and sweetness. Preparing to make your homemade sorbet would be a whole lot fun. Make sure to choose the best quality ingredients as this step is very much important. The best sorbet is the result of your good quality choice of ingredients. Therefore, it is important to have the most understanding of the best and good available fruits, water, and sugar. Tap to reliable suppliers...
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Scrumptious Dessert Recipes For Easter And Other Special OccasionsIt's the night before Easter. The eggs have been decorated and hidden. The sports coats and dresses for church tomorrow have been pressed and are laying out flat to avoid more wrinkles. The house is spotless and ready for your guests. Everything is ready to cook a delicious Easter dinner except one thing...The dessert!
Luckily, we've got you covered. This holiday cookbook collection...
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Yogurt is a healthy dairy product everyone loves to have. You can enjoy this raw or with spices. Some use it as an ingredient for making some of their dishes. Fruit flavoured yogurt is a lip smacking healthy snack.
Yogurt bought from stores may be expedient but it cannot compare to the mildness and creaminess of homemade yogurts. Making yogurt at home is incredibly easy; it is just like a fun science project for experimenters for both young and adult...
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Georgia Varozza partners with experienced baker Kathleen Kerr to give you a cookbook filled with the foods most associated with the Plain and simple life: baked goods. This delicious collection of more than three hundred classic baking recipes for cookies, cakes, pies, bars, and breads inspires you who love Amish fiction and are drawn to the Plain lifestyle to roll up your sleeves and start baking!
Whether you consider yourself a novice or a veteran...
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Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab! This inspiring guide starts out with basic techniques, such as frosting cupcakes with an offset spatula; using a piping bag and tips; flooding cupcake tops with icing; frosting with chocolate ganache; and tinting buttercream. The labs in the book cover a wide variety of exciting decorating techniques, such as how to make sugared and...
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Have you ever tasted a real homemade custard pudding? And no, we don't mean the one that comes from a packet, but a beautiful, trembling cream dessert made the old fashioned way with eggs, sugar, milk and cream. In Quivering Desserts & Other Puddings you will find recipes for both classic puddings such as vanilla, almond, chocolate and wonderful contemporary versions such as salted caramel pudding with caramel popcorn and white chocolate pudding with...
73) French Desserts
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They're all sweet, they're all delectable, and they're all homemade.
Hillary Davis celebrates her favorite French desserts, plus regional specialties with an ode to Italy, Spain, Germany, and Switzerland. Her focus is on creating homey comfort food that French people make for themselves. The book is divided into chapters focusing on specific types of desserts, with recipes for quick fixes and those with longer preparation times. You will find cakes,...
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Craving a dump cake? Love chocolate? Who doesn't?!Why not have both in this wonderful combination called a chocolate dump cake?
Zoe Harper in this chocolate dump cake recipe book is going to highlight some of her favorite recipes for you to enjoy and make the most of.
This is a chocolate dump cake cookbook straight from heaven!
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Mmmm... imagine all that yummy ice cream just waiting to get yummier. All it takes is some store-bought ice cream and this fantastic little book to churn out 65 sweet sensations worthy of dinner parties, birthday celebrations, and unexpectedly fancy treats any day of the week. These cool ideas for layering cakes, filling pies, blending frothy shakes, and stacking sandwiches will have jaws dropping and spoons lifting all around the table. And in the...
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Ready for melt-in-your-mouth goodness? These scrumptious recipes are the latest mouthwatering morsels from Lori Longbotham, author of the successful Luscious Desserts series. This volume is filled with secrets of how to make rich, creamy cakes, puddings, frozen desserts, and more. The recipes celebrate that wonderful soft texture, but also contrast it with crisp additions of pralines, cookies, and nuts. For beginning bakers, Custard and Caramel 101...
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In Cynthia Finnemore Simonds previous books, she established a reputation for creating original recipes using local ingredients. Now she turns her attention to desserts built on regional foods. Look for recipes that include blueberries and other fruits, as well as squash, rhubarb, maple syrup, and items produced in Maine wineries and distilleries. Recipes featuring molasses, citrus, rum, chocolate, and other imported goodies recall Maine's seafaring...
78) Pure Dessert
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A refreshing change in every respect
When you are working with great ingredients, you want to keep it simple. You don't want to blur flavor by overcomplicating. This is why Pure Dessert, from the beloved Alice Medrich, offers the simplest of recipes, using the fewest ingredients in the most interesting ways. There are no glazes, fillings, or frostings-just dessert at its purest, most elemental, and most flavorful.
Alice deftly takes us places...
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Inside you will also find: * Easy & Quick To Make Low Fat Vegan Ingredients Smoothie Blender Recipes & Juice Fasting Recipes For Effortless & Long Term Weight Loss Results & Detox Cleanse * Herbal Remedies For Maximizing Your Weight Loss & Detox Results * Gluten Free Paleo Smoothies & Dairy Free Paleo Smoothies & Paleo Smoothies For Sugar Cravings like: - Paleo smoothies with almond butter - Paleo smoothies with kale - Paleo smoothies with coconut...
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Cozy mystery book lovers have been treated to a steady diet of scrumptious Angie Amalfi culinary mysteries since the mid-1990's. The books are a banquet of mostly Italian entrees and desserts, as befitting Angie Amalfi's heritage. In this cookbook, you'll find fifty fabulous dessert recipes, including an easy tiramisu, a simple cannoli, lots of biscotti, as well as a number of non-Italian but still mouth-watering recipes such as almond praline meringue...
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