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206) Carol Cutler's Great fast breads: 100 choice recipes-- popovers to panettone in two hours or less
Author
Publisher
Rawson Associates
Pub. Date
c1985
Language
English
208) The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite Bakery-caf ̌
Author
Publisher
Clarkson Potter
Pub. Date
[2004], c2004
Language
English
210) From wheat to bread
Author
Publisher
Capstone Press
Pub. Date
�2005
Accelerated Reader
IL: LG - BL: 3 - AR Pts: 1
Language
English
Description
An introduction to the basic concepts of food production, distribution, and consumption by tracing the production of bread from wheat to the finished product.
211) Bread
Author
Series
Publisher
Chelsea House
Pub. Date
2003
Accelerated Reader
IL: MG - BL: 5.7 - AR Pts: 1
Language
English
Description
Discusses the history of bread, how it is made by hand, and how it is made in a factory. Includes a recipe.
Author
Publisher
Kyle Books
Pub. Date
2021.
Language
English
Description
A foolproof guide for people who think they don't have the time to make sourdough. Sourdough is one of the tastiest and most nutritious breads you can make -- but it has a reputation for being both tricky and time--consuming. 10--Minute Sourdough is Vanessa Kimbell's foolproof guide to making sourdough with just 10 minutes of hands--on work. It's perfect for those with busy lives who have neither the time nor the patience to knead, stretch, fold and...
217) Bread and honey
Author
Accelerated Reader
IL: LG - BL: 2.1 - AR Pts: 1
Language
English
Description
At school one day Bear paints a picture of his mother. On his way home, each of his friends offers advice on how to make the picture look even better. Will Mama Bear be angry -- or amused -- when she sees Bear's unusual portrait?
Author
Publisher
Barefoot Books
Pub. Date
1999
Accelerated Reader
IL: LG - BL: 2.8 - AR Pts: 1
Language
English
Description
A retelling of the traditional tale of the little red hen whose lazy friends are unwilling to help her plant, harvest, or grind the wheat into flour, but are willing to help her eat the bread she makes from it. In this version, story continues with her later finding a second grain and everyone willing to help her. Includes a recipe for whole wheat bread.
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