The Foxfire book of Appalachian cookery
(Book)
Contributors
Published
New York : Gramercy Books, 2001.
Physical Desc
xx, 327 pages : ill. ; 24 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Minneapolis Public Library | 641.597 FOX | On Shelf |
More Details
Published
New York : Gramercy Books, 2001.
Format
Book
Language
English
Notes
General Note
Originally published: New York : Dutton, c1984.
Local note
$20.00
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Citations
APA Citation, 7th Edition (style guide)
Page, L. G., & Wigginton, E. (2001). The Foxfire book of Appalachian cookery . Gramercy Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Page, Linda Garland and Eliot. Wigginton. 2001. The Foxfire Book of Appalachian Cookery. Gramercy Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Page, Linda Garland and Eliot. Wigginton. The Foxfire Book of Appalachian Cookery Gramercy Books, 2001.
MLA Citation, 9th Edition (style guide)Page, Linda Garland., and Eliot Wigginton. The Foxfire Book of Appalachian Cookery Gramercy Books, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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