Meatloaf: Recipes for Everyone's Favorite
(eBook)

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Published
Chronicle Books LLC, 2013.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781452123783

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Citations

APA Citation, 7th Edition (style guide)

Maryana Vollstedt., & Maryana Vollstedt|AUTHOR. (2013). Meatloaf: Recipes for Everyone's Favorite . Chronicle Books LLC.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Maryana Vollstedt and Maryana Vollstedt|AUTHOR. 2013. Meatloaf: Recipes for Everyone's Favorite. Chronicle Books LLC.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Maryana Vollstedt and Maryana Vollstedt|AUTHOR. Meatloaf: Recipes for Everyone's Favorite Chronicle Books LLC, 2013.

MLA Citation, 9th Edition (style guide)

Maryana Vollstedt, and Maryana Vollstedt|AUTHOR. Meatloaf: Recipes for Everyone's Favorite Chronicle Books LLC, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDf8cb5632-d1c8-3a10-4108-4484225fdbe2-eng
Full titlemeatloaf recipes for everyones favorite
Authorvollstedt maryana
Grouping Categorybook
Last Update2024-05-14 23:01:28PM
Last Indexed2024-05-16 02:35:10AM

Book Cover Information

Image Sourcehoopla
First LoadedOct 18, 2023
Last UsedOct 18, 2023

Hoopla Extract Information

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    [synopsis] => Everyone loves meatloaf. It's the ultimate in homey comfort food, easy to make and, with a fluffy mound of mashed potatoes and some gravy, about as close to heaven as a meal can get. Maryana Vollstedt, author of such comforting favorites as Big Book of Casseroles and Big Book of Easy Suppers, presents her favorite recipes, including a classic loaf using a mixture of ground beef and sausage, a lively version with a horseradish-crumb topping, and an Asian-style meatloaf with a hoisin-soy sauce (and a spicy touch of wasabi for more adventurous folks). Others showcase poultry, lamb, or fish and there are also vegetarian selections. Recipes for the perfect side dish accompaniment round out this satisfying book.
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