Catalog Search Results
Author
Language
English
Formats
Description
"The pie-making genius behind the popular Instagram account @lokokitchen reveals the secrets behind her mind-blowing creations"--
Ko went from pastry novice to master baker in a few short years with a knife, a ruler, a bit of patience, and a startling amount of flour. Her sculptural, state-of-the-tart fruit patterns and woven and layered crusts make an ins-pie-red first impression. Here she shows you how to build a delicious showcase in your own...
Author
Language
English
Formats
Description
A baker's delight, United States of Pie is an utterly charming and mouthwatering compendium of heirloom American pies-regional favorites from East to West and North to South-gathered lovingly together by Adrienne Kane, author of Cooking and Screaming and creator of the popular food blog www.nosheteria.com. From long lost recipes to classic favorites, the irresistible desserts featured in this wonderful cookbook will be pastry nirvana for Mollie...
Author
Language
English
Formats
Description
"Petra (Petee) Paredez shares her personal repertoire of impeccable baking techniques that have made her pie shops, Petee's Pie Company and Petee's Café, New York darlings. At the heart of it all, the goal is simple--a tender, flaky crust and perfectly balanced filling--and this cookbook leads the way with easy-to-follow, step-by-step guidance. A champion of locally sourced ingredients, Paredez features some of the best farms and producers...
Author
Series
Young Amelia Bedelia (Picture books) volume 3
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Language
English
Formats
Description
While visiting her grandparents, literal-minded Amelia Bedelia finally learns, despite some mishaps, how to bake an apple pie.
Author
Series
Charmed Pie Shoppe mysteries volume 4
Language
English
Formats
Description
Ella Mae LeFaye's Charmed Pie Shoppe has become a phenomenon beyond her wildest dreams, providing the enchanted town of Havenwood, Georgia, with spellbinding desserts and magical pies. Her personal life is also heating up as she takes on the responsibilities of leadership within her magical community. In fact, the only thing weighing her down is the fact that handsome Hugh Dylan won't return her calls. Still, when Havenwood is rocked by a series of...
Author
Series
Charmed Pie Shoppe mysteries volume 3
Language
English
Formats
Description
Her Charmed Pie Shoppe is open for business, but baker Ella Mae LeFaye is about to discover solving a murder is not as easy as pie?
Author
Series
Language
English
Formats
Description
"Nothing heats up Old Town quite like the annual Pie Festival, and this year is no exception, especially since Sophie's professional rival, Natasha Smith, is barred from participating. Sophie, meanwhile, has been asked to oversee the pie eating contest. But the drama really rolls out when celebrity judge, Patsy Lee Presley, host of television's most popular cooking show, bites the crust during the competition, and Sophie's friends are suspected of...
10) Gourd to death
Author
Series
Language
English
Formats
Description
When a contestant in the pumpkin pie contest is found crushed under an enormous pumpkin, Val Harris, the owner of Pie Town, wonders if this will be her last Halloween.
Author
Series
Rotten School volume 1
Accelerated Reader
IL: MG - BL: 3 - AR Pts: 1
Language
English
Formats
Description
Bernie Bridges, the egotistical planner and schemer for a group of fourth-graders at The Rotten School, is determined to outsmart his rival in a pie-eating contest.
Author
Publisher
Voracious, Little, Brown and Company
Pub. Date
[2023]
Language
English
Description
"An Asian immigrant and home baker presents a love letter to her adopted country with recipes for pies from every state such as Mississippi Mud Pie and Kentucky Derby Pie"--
Growing up in Singapore, Indonesia, and Hong Kong, Fong watched movies set in the US and dreamed of road-tripping from coast to coast, eating pie at diners along the way. Her book is an ode to her chosen home: honoring the people, places, and flavors that made her fall in love...
14) Comfort Pie
Author
Language
English
Description
Pastry is one of the most comforting foods and is used the world over. In Comfort Pie, Kathryn Hawkins shares recipes for all the different types of pastry and for 70 glorious pies. There are large family pies as well as individual ones, pies for parties and pies for dessert. Easy step-by-step instructions make every pie within reach of the average home cook.
The book includes recipes for sweet and savory pies, and for pastries and tarts. From beef...
Author
Language
Español
Description
¿DESEA APRENDER RECETAS DE PAY PARA USTED Y SU FAMILIA? Si así es, este es el libro que busca. En él encontrará fabulosas recetas para usted y los suyos. Aquí tiene una muestra de lo que podrá aprender... Pays de fruta Pays con chocolate Pays para cualquier ocasión Pays regionales ¡y mucho más!
Author
Series
Language
English
Description
The pie cookbook that's as easy as 1-2-3
With Pillsbury refrigerated pie crust, it's easier than ever to bake delicious pies with that light and flaky golden-brown crust everyone loves. Pillsbury Easy as Pie serves up 140 mouthwatering pies of every type and stripe, from rustic treats to elegant creations, plus 80 beautiful full-color photos. You'll find comforting fruit and berry pies, creamy or chilled favorites, holiday pies and tarts and even...
Author
Language
English
Description
What is better than small treats? Eating with your hands! This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast Pie on the way out the door in the morning! Ideal for beginning and seasoned bakers alike (a chapter on crusts offers all the instruction anyone...
Author
Language
English
Description
PIE EVERY DAY will convince even beginning cooks that, with very little fuss or trouble, delicious, filling, nutritious pies can indeed be offered up at the family table every day. Includes a comprehensive chapter on crust-making. "Witty . . . beautiful, as sweet as you know what, I ate it up."--The Atlanta Journal-Constitution. A BOOK-OF-THE-MONTH CLUB, GOOD COOK CLUB, AND CONTRY HOMES AND GARDENS selection. All-Butter Crust
This is the most delicious...
Author
Language
English
Description
Baking pies is wonderful, but getting it just right like grandma used to is easier said than done. To ensure baking pies does not become impossible, this wonderful pie recipe book is going to help you along the way.These are some of the world's finest pie recipes you are going to have in front of you to make the most of.Use this pie cookbook to get great results.
Author
Language
English
Description
Join award winning Global Baker and pâtissier Dean Brettschneider as he demonstrates the secrets to making truly melt-in-your-mouth pies. There is nothing more satisfying than tucking into a piping-hot, freshly baked pie, tart or quiche that has just come out of the oven. Whether you prefer savory or sweet, humble or refined, small or family-sized, this book contains a wide selection of recipes for them all. More than eighty of the most irresistible...
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request