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1) Pies & pastries

Publisher

school and library distribution by Silver Burdett Co

Pub. Date

c1981

Language

English

Description

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Gives instructions and recipes for creating all kinds of main dish and dessert pastries, fancy variations, and fillings.

2) Bake: my best ever recipes for the classics

Author

Hollywood, Paul

Publisher

Bloomsbury Publishing

Pub. Date

2022.

Language

English

Description

Read Description

"The only book you'll ever need to create perfectly delicious cakes, pastries, biscuits, breads, pizzas and desserts time and time again. Featuring more than 80 recipes!"--back cover.

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1) Pies & pastries

2) Bake: my best ever recipes for the classics

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