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Homemade vegan salads are very popular in recent years as many see the value in vegan salad recipes. Vegan salads have a lot of benefits, because they are good for our health and are simple in preparation. Inside this salad cookbook you will discover lots of healthy and organic vegan salads with beans, cabbage and other plant-based ingredients.
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Easy Meatless Dishes for Everyday Meals
This irresistible little book presents 100 essential vegetarian recipes-easy, delicious, wonderfully adaptable dishes that you're guaranteed to love, from Green and White Lasagna to Indonesian Vegetable Stew. Updating dishes from the author's classic, award-winning 1,000 Vegetarian Recipes, it's a must-have kitchen companion, whether you enjoy meatless meals occasionally or you are a devoted vegetarian.
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Essential gluten-free recipes for everyday favorites like breads, pastas, and desserts
An absolute must-have for anyone who lives gluten free, 100 Best Gluten-Free Recipes compiles the most basic and vital recipes from top "gfree" diet expert Carol Fenster's 1,000 Gluten-Free Recipes-now in a handy, affordable, beautiful package complete with color photos. With celiac disease and non-celiac gluten intolerance becoming more common, a gluten-free diet...
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Need more fiber in your diet? Want to eat more whole grains? Do you have issues with wheat? Do you love bread and cookies and brownies? Then this book is probably for you! This is a book all about baking, everything from yeast bread to croissants, cookies to crackers, cakes to cinnamon rolls, even pasta and tortillas and it is all home kitchen tested and very edible and doesn't even break the budget. Even if you love wheat, you can eat whole grain...
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"Brooklyn-based pastry chef Emily Lael Aumiller sits squarely in the overlap of show-stopping cakes and special-needs diets. Her creations are vegan and gluten free, yet look like they belong in a magazine - as indeed they have (see Martha Stewart Weddings and Brides). Her new book, "Pure Artistry: Extraordinary Vegan & Gluten-Free Cakes" (Houghton Mifflin Harcourt, $35), provides a master class in special-diet cakes and cake-decorating. With beautiful...
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Finally, a cookbook that includes gluten-free recipes for pizza crust, bagels, and all of the other wheat-laden staples folks miss most after eliminating gluten from their diets. Here author Jeanne Sauvage proves that gluten-free should never be anything less than delicious. Whether diagnosed as celiac, living with gluten and wheat intolerances, or simply adhering to a healthier diet, anyone can enjoy each and every one of the 100 mouthwatering creations...
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Safe ways to sweeten the day for people with food allergies
Some twelve million Americans suffer serious allergic reactions to nuts, dairy, gluten, and other ingredients typically found in desserts. Finally, here's a collection of delicious dessert recipes offering a safe option for allergy sufferers who don't want to give up their favorite treats. Even though these recipes are completely free of gluten, dairy, nuts, soy, and eggs, you'll hardly...
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From sandwich bread to cookies-you can have it all!
Giving up gluten doesn't mean you have to give up homemade breads, muffins, cakes, and other delectable treats. You can make your own!
Thousands of gluten-free baking products have hit supermarket shelves recently, but the choices can be overwhelming-and expensive. Unlike other cookbooks that recommend using highly processed mixes or a laundry list of flours, The Everything Gluten-Free Baking Cookbook...
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Highlights of "Gluten-Free Chocolate Cookie Recipes": Decadent Variety: Explore 20 unique chapters, each dedicated to a different gluten-free chocolate cookie recipe. Dive into classic chocolate chip cookies, savor the richness of double chocolate delights, or enjoy the nutty bliss of almond flour creations. Expert Techniques: Uncover the secrets of successful gluten-free baking as you learn essential techniques, from choosing the right flours to...
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Your all-in-one beginner's guide to delicious gluten free eating
Great gluten free cooking doesn't have to involve expensive specialty products, and gluten free baking doesn't have to be dense and dry. Whether you recently found out you have a gluten sensitivity, or you're just looking to eat a diet with less gluten, start your journey off on the right foot with The Gluten-Free Cookbook for Beginners.
Discover delicious versions of beloved comfort...
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The "Migraine Diet Cookbook" is a pivotal resource for individuals grappling with the debilitating effects of migraines, offering a beacon of hope through dietary management. The book begins by delving into the nature of migraines, a complex neurological condition characterized by intense, throbbing headaches, often accompanied by nausea, vomiting, and sensitivity to light and sound. It explains how certain foods and dietary habits can trigger migraines...
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"The only thing more sumptuous than Shauna and Danny's cooking is the spirited and spiritual prose that fills this generous, informative book." -Lena Dunham "Readers will be filled with nostalgia as they take a culinary road trip through the history of American food with the Aherns. With each page, they will realize they can yet again enjoy all of the foods they loved from childhood, gluten-free. With beloved classics like Corn Dogs, Red Velvet...
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The bestselling authors of Paleo Comfort Foods and Quick & Easy Paleo Comfort Foods are back with easy, delicious, quick, family-friendly Paleo recipes for dinner, featuring plenty of lean proteins, fruits, vegetables, and healthy fats.
Here are 100 satisfying Paleo recipes to add variety and keep your family well fed, no matter how hectic or busy your day. For those new to Paleo or in need of a refresher, the Mayfields list the equipment, appliances,...
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Nut Butter is a guide for those looking to make their own nut butters, as well as to incorporate more nut butter into your life in a healthy way. After making countless nut butters over the years, from some major hits (Cinnamon Snickerdoodle was a happy accident) to some, well... odder, concoctions (don't ever make balsamic nut butter!), Julie and Carolyn share their wisdom so that you can make the perfect nut butter at home, too. All recipes will...
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"An essential resource."-Alana Chernila, author of The Homemade PantryYour all-in-one guide to making creamy milks, velvety butters, and satisfying treats from almonds, cashews, hazelnuts, and more!DIY Nut Milks, Nut Butters & More brings nut power to the people with more than 50 recipes for homemade nut milks and butters-along with delicious, whole-food snacks and desserts that put them to use. Inside you'll even find tasty ideas for using the leftover...
17) Einkorn Cookbook: Discover the Ancient Grain's Delight: A Culinary Journey with Einkorn, From Tradi
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In the enchanting realm of culinary exploration, where flavors transcend time and traditions are woven into the very fabric of gastronomy, the "Einkorn Harmony: A Culinary Journey through Ancient Grains" cookbook stands as a testament to the enduring charm of one of the world's oldest cultivated grains. Authored by a seasoned chef and dedicated food historian, this book delves into the rich tapestry of einkorn, an ancient wheat variety that has graced...
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The first cookbook dedicated entirely to ooey, gooey ribbons of cinnamon-swirled delights, with fifty recipes and gorgeous full-color photos.
Nothing says comfort food like a batch of cinnamon rolls fresh from the oven. Here you'll find fifty recipes for a variety of sticky buns everyone will love, from traditional favorites such as Orange-Toffee, Pumpkin Streusel, or Coffee-Maple Glazed Cinnamon Rolls to more exotic flavors, such as Moroccan Rose...
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Nestled along the Red Sea coast, Eritrea's history is one of resilience, resistance, and resilience once more. It is a story that threads through centuries of foreign dominion, from ancient empires to European colonialism. Yet, at the dawn of the 21st century, it was a different kind of domination that gripped Eritrea-a grip not forged by foreign powers but by internal forces.In 1993, Eritrea triumphantly declared its independence from Ethiopia after...
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