Frank Carlson Library

"A decade-by-decade collection of wild, wacky, and wonderful recipes from the 20th century"--Back cover. Travel back on a delicious decade-by-decade jaunt as Hollis shows you how to bake vintage forgotten greats. From Chocolate potato cake to Avocado pie, he has collected these recipes from antique cookbooks from the 1900s to the 1980s. Some are spectacular failures-- and others are disastrously strange. Others are delightful blasts from the past...

More than 120 quick and easy recipes for irresistible, kid-friendly treats that make for guaranteed bake sale success! For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend. Packed with simple, crowd-pleasing recipes, it's a terrific one-stop kitchen companion for parents, kids, or anyone on the go. Cookies, brownies, breads, bars, cupcakes, muffins, cakes, pies, and more,...

A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five Minutes a Day--the revolutionary approach to bread-making. With more than half a million copies of their books in print, Jeff Hertzberg and Zoe Francois have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoe have completely revamped their first, most popular, and now-classic...

Michelle Lopez--the wildly popular and critically acclaimed blogger behind "Hummingbird High"--teaches busy people how to make cookies, pies, cakes, and other treats, without spending hours in the kitchen.

A collection of recipes for Christmas and the winter holiday season.

Presents over one hundred family friendly baking recipes using seasonally organised fruits and vegetables, providing such options as pumpkin whoopie pies with cinnamon cream and cheese focaccia with summer squash. Known for his delicious and gorgeous baked goods, Barricelli of the SoNo Baking Company in Connecticut has become a local celebrity. He brings everyday baking with fruits and vegetables within reach for home cooks, offering 135 sweet and...

"The first gluten-free baker to win the Food Network's Cupcake Wars shares her indulgent recipes for cakes, muffins, scones, cookies, brownies, cobblers, buckles, tarts, and more"--Provided by publisher. When Bussanich realized she had to go gluten-free, she mourned the toasty morning muffins, moist birthday cakes, and fruity crumbles she thought she'd have to give up. She used trial and error to recreate her favorite treats-- sans gluten. Her Portland...

"With 250+ recipes, tips and inspirational ideas, Taste of Home Christmas has what you need to make this holiday season your very best ever!" --cover.