The Food of the Gods
(Book)
Author
Published
NY : Airmont, c1965.
Physical Desc
190 pages : paperback.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Hillcrest Public Library | F Wells, H. | On Shelf |
Subjects
Other Subjects
More Details
Format
Book
Language
und
Notes
Description
This tells of two biologists who discover a special food which will change the rate of growth, so that instead of proceeding in fits and starts-that is, in short spurts of growth followed by periods of quiescence, the way things usually work in nature-the rate of growth would be steady and constant.
Citations
APA Citation, 7th Edition (style guide)
Wells, H. (1965). The Food of the Gods . Airmont.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wells, H.G. 1965. The Food of the Gods. NY: Airmont.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wells, H.G. The Food of the Gods NY: Airmont, 1965.
MLA Citation, 9th Edition (style guide)Wells, H.G. The Food of the Gods Airmont, 1965.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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