The price of butcher's meat
(Book)

Book Cover
Average Rating
Published
New York : HarperCollins Publishers, c2008.
Edition
1st ed.
Physical Desc
519 pages ; 24 cm.
Status
Frank Carlson Library
Fic Hill, Reginald

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LocationCall NumberStatus
Frank Carlson LibraryFic Hill, ReginaldOn Shelf

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More Details

Format
Book
Language
English
ISBN
9780061451935 (acid-free paper), 0061451932 (acid-free paper)

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Citations

APA Citation (style guide)

Hill, R. (2008). The price of butcher's meat . HarperCollins Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Hill, Reginald. 2008. The Price of Butcher's Meat. New York: HarperCollins Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Hill, Reginald. The Price of Butcher's Meat New York: HarperCollins Publishers, 2008.

MLA Citation (style guide)

Hill, Reginald. The Price of Butcher's Meat HarperCollins Publishers, 2008.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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