Weeknight Gluten Free: Simple, Healthy Meals for Every Night of the Week
(eBook)

Book Cover
Average Rating
Published
Weldon Owen, 2015.
Status
Available Online

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

More Details

Format
eBook
Language
English
ISBN
9781681880273

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Kristine Kidd., & Kristine Kidd|AUTHOR. (2015). Weeknight Gluten Free: Simple, Healthy Meals for Every Night of the Week . Weldon Owen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kristine Kidd and Kristine Kidd|AUTHOR. 2015. Weeknight Gluten Free: Simple, Healthy Meals for Every Night of the Week. Weldon Owen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kristine Kidd and Kristine Kidd|AUTHOR. Weeknight Gluten Free: Simple, Healthy Meals for Every Night of the Week Weldon Owen, 2015.

MLA Citation, 9th Edition (style guide)

Kristine Kidd, and Kristine Kidd|AUTHOR. Weeknight Gluten Free: Simple, Healthy Meals for Every Night of the Week Weldon Owen, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Go To Grouped Work

Grouping Information

Grouped Work IDb8479120-a7b3-b293-2a7f-677687382f36-eng
Full titleweeknight gluten free simple healthy meals for every night of the week
Authorkidd kristine
Grouping Categorybook
Last Update2024-02-03 19:06:09PM
Last Indexed2024-03-27 02:47:06AM

Book Cover Information

Image Sourcehoopla
First LoadedJun 27, 2023
Last UsedJun 27, 2023

Hoopla Extract Information

stdClass Object
(
    [year] => 2015
    [artist] => Kristine Kidd
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/opr_9781681880273_270.jpeg
    [titleId] => 14054290
    [isbn] => 9781681880273
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Weeknight Gluten Free
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 224
    [children] => 
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Kristine Kidd
                    [artistFormal] => Kidd, Kristine
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Cooking
            [1] => Gluten-free
            [2] => Health & Healing
            [3] => International
            [4] => Regional & Ethnic
        )

    [price] => 3.99
    [id] => 14054290
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => A solution-oriented cookbook that offers colorful, nutrient-rich recipes for the gluten-free household-healthy dinner ideas for the busy work week.

Weeknight Gluten Free is a road map for cooking and eating healthfully anytime, no matter what the day brings. With valuable advice for a vibrant gluten-free lifestyle, it will help cooks to ...

Fulfill any craving with more than one hundred gluten-free recipes for poultry, seafood, meat, and meatless dinners along with a handful of tempting desserts

Customize meals with eight versatile starchy staples and dozens of delicious variations

Discover clever tips and strategies for setting up a gluten-free kitchen, building a pantry, turning leftovers into exciting new meals, and more

After discovering that she had celiac disease, and facing significant changes to her lifestyle, Kristine Kidd had only one objective: to eat as well as she always had. In Weeknight Gluten Free, she emphasizes quick, flavor-packed meals and transforms easy-to-find fresh ingredients into tempting gluten-free dishes: oven-fried chicken stays crisp on the outside and juicy inside when cloaked with crushed tortilla chips; grilled wild salmon fillets make a filling supper when served atop chickpeas simmered with Moroccan spices; spice-crusted seared steak and peppers simmered in a creamy sauce become enticing, family-friendly tacos when folded into corn tortillas; elbow pasta, made from a mixture of quinoa and corn flours, mingles with cheese, chard, and crisp bread crumbs for a tempting take on macaroni and cheese that no one will guess is gluten free.
    [url] => https://www.hoopladigital.com/title/14054290
    [pa] => 
    [subtitle] => Simple, Healthy Meals for Every Night of the Week
    [publisher] => Weldon Owen
    [purchaseModel] => INSTANT
)