Almonds: Recipes, History, Culture
(eBook)
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Format
eBook
Language
English
ISBN
9781423634652
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Citations
APA Citation, 7th Edition (style guide)
Barbara Bryant., Barbara Bryant|AUTHOR., Betsy Fentress|AUTHOR., & Lynda Balslev|AUTHOR. (2014). Almonds: Recipes, History, Culture . Gibbs Smith.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Barbara Bryant et al.. 2014. Almonds: Recipes, History, Culture. Gibbs Smith.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Barbara Bryant et al.. Almonds: Recipes, History, Culture Gibbs Smith, 2014.
MLA Citation, 9th Edition (style guide)Barbara Bryant, Barbara Bryant|AUTHOR, Betsy Fentress|AUTHOR, and Lynda Balslev|AUTHOR. Almonds: Recipes, History, Culture Gibbs Smith, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 3422f31b-5900-919c-546c-f5daa29a5708-eng |
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Full title | almonds recipes history culture |
Author | bryant barbara |
Grouping Category | book |
Last Update | 2023-12-15 19:11:19PM |
Last Indexed | 2024-03-27 00:34:21AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Jun 7, 2023 |
Last Used | Jul 2, 2023 |
Hoopla Extract Information
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