Lush: A Season-by-Season Celebration of Craft Beer and Produce
(eBook)

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Published
Agate Publishing, 2019.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781572848337

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Citations

APA Citation, 7th Edition (style guide)

Jacquelyn Dodd., & Jacquelyn Dodd|AUTHOR. (2019). Lush: A Season-by-Season Celebration of Craft Beer and Produce . Agate Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jacquelyn Dodd and Jacquelyn Dodd|AUTHOR. 2019. Lush: A Season-by-Season Celebration of Craft Beer and Produce. Agate Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jacquelyn Dodd and Jacquelyn Dodd|AUTHOR. Lush: A Season-by-Season Celebration of Craft Beer and Produce Agate Publishing, 2019.

MLA Citation, 9th Edition (style guide)

Jacquelyn Dodd, and Jacquelyn Dodd|AUTHOR. Lush: A Season-by-Season Celebration of Craft Beer and Produce Agate Publishing, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDdd2a7239-d0e5-1adb-b2a8-d2ad9e24058c-eng
Full titlelush a season by season celebration of craft beer and produce
Authordodd jacquelyn
Grouping Categorybook
Last Update2022-10-18 21:40:45PM
Last Indexed2024-04-18 02:48:06AM

Book Cover Information

Image Sourcehoopla
First LoadedOct 15, 2021
Last UsedOct 15, 2021

Hoopla Extract Information

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    [synopsis] => Craft beer is the new seasonal ingredient.

From Jacquelyn Dodd-the woman behind the award-winning website The Beeroness-comes Lush, a celebration of fruit, vegetables, and craft beer. After all, beer is as seasonal as produce; its ingredients come from the soil and are harvested at peak freshness, just like the offerings at your local farmers' market. It's no surprise that the flavors of seasonal craft beers pair perfectly with the food we're eating at the moment.

This cookbook features 80 creative, produce-forward recipes-all of which are made with seasonal craft beer. From Gochujang ISA Shakshuka to Grilled Apricot Saison Shortcakes to Doppelbock Rutabaga Mash, make no mistake: this isn't your drunk uncle's beer chili.

Whether your Saturdays are spent at the farmers' market or your favorite local craft brewery (or both!), Dodd's creative use of produce and beer opens the door to deliciously complex flavors that evolve with the seasons.
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