The Field Guide to Chickens
(eBook)

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Published
Voyageur Press, 2006.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781610600781

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Citations

APA Citation (style guide)

Pam Percy., & Pam Percy|AUTHOR. (2006). The Field Guide to Chickens . Voyageur Press.

Chicago / Turabian - Author Date Citation (style guide)

Pam Percy and Pam Percy|AUTHOR. 2006. The Field Guide to Chickens. Voyageur Press.

Chicago / Turabian - Humanities Citation (style guide)

Pam Percy and Pam Percy|AUTHOR. The Field Guide to Chickens Voyageur Press, 2006.

MLA Citation (style guide)

Pam Percy, and Pam Percy|AUTHOR. The Field Guide to Chickens Voyageur Press, 2006.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouping Information

Grouped Work ID1b9c81a9-cabb-53a0-9545-754f389a6cb9
Full titlefield guide to chickens
Authorpercy pam
Grouping Categorybook
Last Update2021-09-16 20:56:14PM
Last Indexed2021-09-17 04:47:53AM

Book Cover Information

Image Sourcehoopla
First LoadedSep 26, 2020
Last UsedSep 26, 2020

Hoopla Extract Information

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    [synopsis] => The story of the chicken traces the interactions of cultures around the globe. From Southeast Asia 8,000 years ago, chickens spread to ancient China and Japan, the Middle East, Europe during the rise and fall of the Roman Empire, and, from there, the world. Today, chickens fuel our poultry meat and egg industry. They also inspire the time-honored tradition of poultry exhibition and, increasingly, can be found in the backyards of folks who yearn for a simpler time. The Field Guide to Chickens provides a wealth of information on the sixty-one chicken breeds recognized by the American Poultry Association. From utilitarian egg layers to exotic show birds, from tiny bantams to large fowl, Pam Percy enlightens readers on the wonderful world of poultry. Essential for tyro fowl fans as well as longtime chicken breeders, this handy pocket-sized field guide includes a glossary, resources, and chapters describing the chicken's history, behavior, eggs and chicks, and "everything but the cluck." Indispensable and easy-to-use, this guide gives readers an "egg up" on the wonderful world of chickens.
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