The Food of the Gods and How It Came to Earth
(eBook)

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Published
Open Road Media, 2017.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781504045308

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Citations

APA Citation, 7th Edition (style guide)

H. G. Wells., & H. G. Wells|AUTHOR. (2017). The Food of the Gods and How It Came to Earth . Open Road Media.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

H. G. Wells and H. G. Wells|AUTHOR. 2017. The Food of the Gods and How It Came to Earth. Open Road Media.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

H. G. Wells and H. G. Wells|AUTHOR. The Food of the Gods and How It Came to Earth Open Road Media, 2017.

MLA Citation, 9th Edition (style guide)

H. G. Wells, and H. G. Wells|AUTHOR. The Food of the Gods and How It Came to Earth Open Road Media, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID2731ac68-eb31-993e-fbe8-cff31b0610fb-eng
Full titlefood of the gods and how it came to earth
Authorwells h g
Grouping Categorybook
Last Update2024-02-18 19:01:53PM
Last Indexed2024-03-27 00:19:40AM

Book Cover Information

Image Sourcehoopla
First LoadedAug 10, 2021
Last UsedAug 10, 2021

Hoopla Extract Information

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    [synopsis] => There's a heavy price to pay for the manipulation of nature in this novel from the revered author of The War of the Worlds and The Time Machine. It begins as a boon for mankind-the creation of the substance Herakleophorbia IV. When fed to farm animals, it causes them to grow to enormous size. But when it is accidentally allowed to enter the local food chain, the consequences prove monstrous: Human children exposed to it grow into giants, reaching forty feet in height. At first, these giants are tolerated. Then, as they mature, they are scorned. And as they slowly begin to realize their own power and right to exist, they are feared. Humanity must face the dawn of a new era of manmade evolution-while grappling to comprehend the possibility of its own ultimate demise. The Food of the Gods and How It Came to Earth is a thought-provoking and thrilling novel from a four-time nominee for the Nobel Prize in Literature, the author of such all-time classics as The Island of Doctor Moreau and The Invisible Man. This ebook has been professionally proofread to ensure accuracy and readability on all devices.
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