Food of Myanmar
(eBook)

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Published
Tuttle Publishing, 2014.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781462913688

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Citations

APA Citation (style guide)

Claudia Saw Lwin Robert., & Claudia Saw Lwin Robert|AUTHOR. (2014). Food of Myanmar . Tuttle Publishing.

Chicago / Turabian - Author Date Citation (style guide)

Claudia Saw Lwin Robert and Claudia Saw Lwin Robert|AUTHOR. 2014. Food of Myanmar. Tuttle Publishing.

Chicago / Turabian - Humanities Citation (style guide)

Claudia Saw Lwin Robert and Claudia Saw Lwin Robert|AUTHOR. Food of Myanmar Tuttle Publishing, 2014.

MLA Citation (style guide)

Claudia Saw Lwin Robert, and Claudia Saw Lwin Robert|AUTHOR. Food of Myanmar Tuttle Publishing, 2014.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouping Information

Grouped Work IDd3982e16-1b92-3203-b834-2262f50951ac
Full titlefood of myanmar authentic recipes from the land of the golden pagodas
Authorrobert claudia saw lwin
Grouping Categorybook
Last Update2021-09-16 20:56:14PM
Last Indexed2021-09-28 06:43:28AM

Hoopla Extract Information

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    [year] => 2014
    [artist] => Claudia Saw Lwin Robert
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    [titleId] => 11843534
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    [language] => ENGLISH
    [profanity] => 
    [title] => Food of Myanmar
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    [pages] => 120
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            [0] => Asian
            [1] => Cooking
            [2] => Regional & Ethnic
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    [price] => 1.49
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    [active] => 1
    [upc] => 
    [synopsis] => Myanmar, or Burma as it was formerly known, is a land with an intriguingly different and relatively undiscovered cuisine. Full of delicious and healthful dishes-some hauntingly similar to ones in the neighboring countries of China, India and Thailand, others dramatically different-the classic cooking of Myanmar is not difficult to prepare at home. The Food of Myanmar is a unique cookbook that presents over 60 recipes encompassing the complete range of traditional Burmese dishes. Discover a distinctive cuisine that draws inspiration from neighboring traditions while remaining true to its Burmese roots. Learn to create such national favorites as: Rice Noodles in Fish Soup Tangy Kaffir Lime Salad Hearty Pork Balls Cooked in Sweet Soya Bean Sauce Sesame-topped Semolina Cake with Coconut Floating Rice Dumplings
    [url] => https://www.hoopladigital.com/title/11843534
    [pa] => 
    [subtitle] => Authentic Recipes from the Land of the Golden Pagodas
    [publisher] => Tuttle Publishing
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