Mini Northern Chinese Favorites
(eBook)
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Format
eBook
Language
English
ISBN
9781462913831
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Citations
APA Citation, 7th Edition (style guide)
Daniel Reid., & Daniel Reid|AUTHOR. (2013). Mini Northern Chinese Favorites . Tuttle Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Daniel Reid and Daniel Reid|AUTHOR. 2013. Mini Northern Chinese Favorites. Tuttle Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Daniel Reid and Daniel Reid|AUTHOR. Mini Northern Chinese Favorites Tuttle Publishing, 2013.
MLA Citation, 9th Edition (style guide)Daniel Reid, and Daniel Reid|AUTHOR. Mini Northern Chinese Favorites Tuttle Publishing, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | bbc576b6-edb7-e5ae-c33c-328801b58c31-eng |
---|---|
Full title | mini northern chinese favorites |
Author | reid daniel |
Grouping Category | book |
Last Update | 2024-04-04 20:08:27PM |
Last Indexed | 2024-04-27 02:51:24AM |
Hoopla Extract Information
stdClass Object ( [year] => 2013 [artist] => Daniel Reid [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/csp_9781462913831_270.jpeg [titleId] => 11809468 [isbn] => 9781462913831 [abridged] => [language] => ENGLISH [profanity] => [title] => Mini Northern Chinese Favorites [demo] => [segments] => Array ( ) [pages] => 64 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Daniel Reid [artistFormal] => Reid, Daniel [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Appetizers [1] => Cooking [2] => Courses & Dishes ) [price] => 0.49 [id] => 11809468 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => The evolution of northern Chinese cuisine has been strongly influenced by the relatively dry, cold climate and windswept steppes of northern China. It relies heavily on preserved foods and hearty fare to combat the harsh climate. Northern Chinese Favorites has everything you need to make 40 easy and authentic Chinese favorites. This book contains instructions for appetizers, desserts, meat, noodles, pancakes, poultry, seafood, soups, and vegetables. Recipes include: Pressed tofu with spicy sauce, sweet almond cream dessert, five spice Beijing spare-ribs, Jiajiag Mian pot-stickers, chicken with cashews, hot and sour soup, bok choy with black mushrooms, and many more! Also included in this book are unit conversion tables, dual measurements, over 35 detailed photos, and an overview of basic Northern Chinese ingredients for creating authentic and appetizing Chinese favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy! [url] => https://www.hoopladigital.com/title/11809468 [pa] => [series] => Periplus Mini Cookbook [publisher] => Tuttle Publishing [purchaseModel] => INSTANT )